Why Bangla Crave?

  • Authentic Taste

    Traditional recipes made with high-quality ingredients

  • Convenient & Quick

    Just add hot water, stir, and enjoy

  • Long Shelf Life

    No refrigeration needed, perfect for travel and busy lifestyles

  • First of Its Kind

    The first brand to bring freeze-dried Bangladeshi flavors to the world
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Freeze Drying Vs Retort Processing

  • Freeze Drying

    • Method: Freezes food and sublimates ice under vacuum.
    • Preservation: Retains nutrients, flavors, and colors.
    • Texture: Maintains texture after rehydration.
    • Shelf Life: Longer due to low moisture.
    • Energy: Higher energy use.
    • Use: Ideal for fruits, herbs, coffee.

  • Retort Processing

    • Method: Uses heat and pressure to sterilize food.
    • Preservation: Loses some nutrients and texture.
    • Texture: Softens food.
    • Shelf Life: Shorter than freeze drying.
    • Energy: Lower energy use.
    • Use: Canned goods, soups, ready meals.

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How It Works?

1. Open the pack

Tear open the airtight pack to reveal fresh, freeze-dried goodness, locking in the flavors of Bangladesh.

2. Add hot water

Pour in the recommended amount of hot water to rehydrate the ingredients, bringing them back to life.

3. Stir & wait a few minutes

Gently stir and let the meal soak for a few minutes, allowing the rich flavors and textures to restore perfectly.

4. Enjoy the authentic taste of Bangladesh!

Savor every bite of traditional Bangladeshi cuisine, conveniently prepared yet bursting with authentic taste.